
A FOOD SCENE LIKE NO OTHER
At Hidden Gems, we're incredibly proud of the thriving food scene that has grown within our market. Week after week- vendors bring incredible authentic flavors, diverse cuisines, and a sense of community that make our market feel like family. From pit-roasted lamb tacos to pupusas and elotes, the food here isn't just something to eat- it's an experience.
✨ In 2024, The Everett Herald featured our market, celebrating the amazing food and culture our vendors bring to the table! Click here to read the article.
While many of our current vendors specialize in Latino/Hispanic Cuisine, we welcome all types of food! Whether you serve BBQ, comfort food, fusion dishes, or something totally unique- we'd love to have you join the Hidden Gems family. If it's delicious, there's a place for it here!
FOOD VENDOR REQUIREMENTS
To ensure a diverse and high-quality food experience, all food vendors must be approved before selling at Hidden Gems Weekend Market. Please do not bring food expecting to sell unless you have received approval. All food vendors must meet the following requirements:
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Application Approval: You must submit your full menu in your application- don't leave anything out! Once you submit your application, our Food Vendor Manager, Leo, will review it and reach out if you're approved. Due to the high number of applications, we are unable to respond to everyone. If you don't receive a response within a week, this means we were unable to approve your application at this time.
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Food Handling Training: Vendors must complete food safety training per Snohomish County regulations.
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Equipment Compliance: Vendors must follow health standards for food preparation, storage, and hygiene.
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Tribal Business License: All food vendors must obtain a Tribal Business License. Food vendors are responsible for covering their own license fee ($50, this is a one-time seasonal fee that covers you for the entire market season). We will provide the paperwork and submit it for you to make the process easy!
WARNING: Ensuring the highest standards of food safety is crucial at Hidden Gems. Vendors are expected to adhere strictly to hygiene protocols, including:
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Regular hand washing and hygiene.
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Proper food storage & temperature control.
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Cross contamination prevention.
Failure to comply may result in removal from the event, with only a partial refund issued.
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VENDOR COSTS & HOW TO APPLY
Food Vendor Pricing:
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Space Fee: $100 per day (18'x20')
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Electricity: $10 per day
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Tribal Business License Fee: $50 (This is a one-time seasonal fee that covers you for the entire market season)
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How to Apply:
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Submit an Application: Fill out the form linked below. Be sure to include your full menu- any items not listed will not be approved for sale.
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Await Approval: Our food vendor manager, Leo, will review applications and contact you if you are accepted.
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Due to high demand, we cannot respond to everyone. If you do not receive a response within a week, this means we were unable to approve your application at this time.​​